Quality Certification Professionally Certified

Quality

To provide our consumers the product at the best of the quality with breakthrough nutrition science in demand by the millennials, Always innovating & NEVER to have “its ok” Attitude.

VITAMINHAAT products are developed with a plan to provide complete efficacious dose of nutraceuticals with pharma precision and concentration developed from the House of well-known and genuine pharmaceutical company, VARION FOOD SCIENCES PVT. LTD.

GMP – Good Manufacturing Practice

GMP is a term that is recognized worldwide for the control and management of manufacturing, testing and overall quality control of food and pharmaceutical products. GMP certification takes quality assurance approach, which ensures that products are consistently produced and controlled to the quality standards appropriate to their intended use. Vitaminhaat’s meets the requirements of Good Manufacturing Practice (GMP).

HACCP – Hazard Analysis & Critical Control Points

HACCP certification is an international standard defining the requirements for effective control of food safety. It is built around seven principles:

Conduct Hazard Analysis of biological, chemical or physical food hazards
Determine critical control points
Establish critical control limits, for example, minimum cooking temperature and time
Establish a system to monitor control of Critical Control Points
Establish corrective actions
Establish procedure for verification to confirm that the HACCP system is working effectively
Establish documentation and record keeping

FSSAI – Food Safety and Standards Authority of India

FSSAI stands for Food Safety and Standards Authority of India which is an organization that monitors and governs the food business in India.It is an autonomous body which is established under the Ministry of Health & Family Welfare, Government of India.

Kosher

Kosher Certification is the stamp of kosher approval by a rabbinic Agency verifying they have checked the products ingredients, production facility and actual production to ensure all ingredients, derivatives, tools and machinery have no trace of non-kosher substances.

NON-GMO

Non-GMO means a product was produced without genetic engineering and its ingredients are not derived from GMOs. Non-GMO Project Verified additionally means that a product is compliant with the Non-GMO Project Standard, which includes stringent provisions for testing, traceability, and segregation.

FDA –Food & Drug Administration

The Food and Drug Administration is responsible for protecting the public health by ensuring the safety, efficacy, and security of human and veterinary drugs, biological products, and medical devices; and by ensuring the safety of our nation's food supply, cosmetics, and products that emit radiation.